Living On Food

Chef John's Sloppy Chickens




Add vegetable oil to a saucepan. Then add ingredients in the order they are listed, up through hot sauce. Put over high heat until it starts to sizzle, then add the water.

Bring to a boil and cook uncovered for about 1 1/2 hours.

Add the peppers and cook for about 5 more minutes.

Serve on hamburger buns.


Originally from Chef John of This is so easy and makes a ton of food. It tastes a bit sweet and sour.

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